There is a lot of chopping prep but I threw it all in the food processor.
6 Tablespoons coconut oil
Recipes for special diet used in alternative cancer treatment.
To Dry Roast just follow the instructions below for Roasting Nuts omitting the oil.
Oven Roasted:
Coat 1 cup of nuts evenly with 1 t. cooking oil (we use organic, extra virgin coconut oil) and sea salt to taste. On a baking pan spread the nuts evenly and place them into a preheated oven at 350° F. Stir occasionally til the nuts are fragrant and lightly browned (5-10 minutes). Be careful because the nuts will continue to cook after removed from the oven. DO NOT OVERCOOK.
Stovetop toasting:
Simmer for 25 - 30 minutes.
Pour the soup into a blender or food processor and blend until almost smooth. Return soup to saucepan and add everything else except the asparagus tips. I used an immersion blender rather than a regular one, and used it after I added everything but the asparagus tips.
Add the asparagus tips after blending.
Allow to simmer until thick, approximately another 8-10 minutes.